Established in 1975 by the Center for Science in the Public Interest, National Food Day promotes healthy, affordable, and sustainable eating. It encourages us to understand the connection between what we eat and the health of the planet, developing a food system that accounts for environmental impact, animal welfare, and the rights of farm and food service workers. In other words: put down that pizza and pick something from your backyard garden!
Today, we celebrate a beloved dish enjoyed worldwide. From spaghetti to penne, it's a delicious excuse to indulge in your favorite pasta. The only question is what type of wine to pair with it!
World Mental Health Day, observed on October 10, raises awareness about mental health issues and promotes support for mental well-being. This day reminds us that how we feel inside is just as important as how we feel outside. Please be well and be kind. 🙏
When it’s all said and done, there’s one staple of any diet that we just can’t leave behind: pizza. Today, and every day, we lift up the simplicity of cheese, sauce, and dough — and not necessarily in that order!
If it seems like the first day of school comes a little earlier every year, that’s because it does, as districts align their calendars with best practices for student learning. Welcome back to the daily grind, kiddos!
