The Los Altos Grill is a neighborhood lunch and dinner tradition, and our go-to place for classic American comfort food, from hearty steaks to jalapeño cornbread. Truth be told, it’s more our dear friend Cindy’s Choice. After all, she was born and raised in Los Altos and recently chose it for her birthday lunch. Give it a go this week!
I have a confession to make: I love udon more than ramen, which makes me an atypical Korean! After a recent broker's tour in Cupertino, my colleague and I went for a quick, easy, and delicious lunch at Marugame Udon. Authentic udon noodles are made fresh daily, using 100% domestic wheat flour, and served up with a tasty broth at an affordable price. The staff even warms the bowls in hot water. What a detail!
